Our Craft
Not all kavais made equal.
Most brands buy an extract, cut it into a syrup, and slap a label on it. We don't. Everything at Lumanai starts from the root.
No solvents. No CO₂.
Every batch is water-extracted from whole Fijian and Vanuatu kava root. Alcohol and CO₂ pull compounds that don't belong in your drink — so we don't use them.
Made when it's ordered.
Kavalactones lose strength the longer they sit suspended in water, so we don't warehouse product. What you drink was made recently, on purpose.
Handled like a real cocktail.
Fresh-pressed juice, muddled fruit, aquafaba foam, house-made sugar-free syrups. Every drink is built with technique — not shortcuts.
Reverse-osmosis water.
The water is the biggest ingredient in every drink. We start with reverse-osmosis, so nothing in the tap ever makes it into your glass.
Spec sheet
Everything, on the record.
- Kava source
- Fiji + Vanuatu noble cultivars
- Extraction
- Water only — no solvents, no CO₂
- Testing
- Third-party lab, every batch
- Sweeteners
- House-made sugar-free syrups
- Produce
- Veggie-washed to clear pesticides
- Water
- Reverse-osmosis
- Certified
- Gluten-free · All-natural
A difference you can taste, a potency you can feel.